The library has a great selection of cookbooks to borrow. Most of these are in the call number range TX 642-TX 840.
There is no subject heading "Cookbooks." Instead, Library of Congress subject headings use the word "Cooking."
Cooking - [ingredient, such as rice, shellfish, marine algae]
Example: Cooking - vegetables
Cookery - [adjective for a place, such as a country, region, or continent]
Cookery - [time period]
Example: Cooking Medieval
Here are a few more interesting sample subject searches: