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Knowledge Base
LCC Library
LCC Research Guides
Culinary Arts
Local & Pacific Northwest Cooking
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Culinary Arts
Use this guide to research library materials for Culinary Arts, including Northwest Cuisine, Food History, Cookbooks, Restaurants, and more!
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Baking
Chefs
Local & Pacific Northwest Cooking
Culinary Careers
Food History
General Culinary & Food Safety
Recipes & Cookbooks
Restaurants
Wine & Beer
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Books, e-books & videos
Dishing Up Oregon
Call Number: TX715.2.P32 G374 2011
The Grand Central Baking Book
Call Number: TX763 .D35 2009
Publication Date: 2009
A History of Pacific Northwest Cuisine
Call Number: TX715.2.P32 H56 2013
Kathy Casey's Northwest Table
Call Number: TX715.2.P32 C367 2006
The Myrtlewood Cookbook
Call Number: TX715.2.P32 B37 2017
The Northwest Vegetarian Cookbook
Call Number: TX837 .D223 2010
Olympia Provisions
Call Number: TX749 .C335 2015
Publication Date: 2015
Portland Cooks
Call Number: TX715.2.P32 C46 2017
Portland Food Cart Stories
Call Number: TX907.3.O72 P677 2014
Taste of Lane
Call Number: TX715 .T38 2013
West Coast Cooking
Call Number: TX715.2.W47 A85 2006
Publication Date: 2006
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